Cooking+tO+Remember



Ingredients
 * 2C flour
 * 4t baking powder
 * pinch salt
 * 25g butter
 * 3/4 milk
 * cinnamon

Method

1.Turn on the oven to 220`c.  2.Mix flour, baking powder and salt into a bowl.  3.Cut the butter into small pieces and rub into the dry mixture.  4.Pour milk into the bowl.  5.Sprinkle a little bit of flour on the dough and sprinkle onto an oven tray.  6.Roll the dough into a rectangle.  7.Rub butter and cinnamon on dough.  8.Roll the dough. <span style="font-family: 'Lucida Console',Monaco,monospace; font-size: 110%;"> 9.Cut into 8 pieces. <span style="font-family: 'Lucida Console',Monaco,monospace; font-size: 110%;">10.Put into the oven for 10 - 12 minutes. <span style="font-family: 'Lucida Console',Monaco,monospace; font-size: 110%;">11.Take the scones and put onto a dish.